ARTICLE

New Geographical Indications in Argentina

The new geographical indications include tea, honey, and oregano.

March 10, 2025
New Geographical Indications in Argentina

The Secretary of Agriculture, Livestock, and Fisheries—under the Ministry of Economy—issued Resolutions 126/2024 (on December 26, 2024), 127/2024 (on December 23, 2024), and 28/2025 (on February 26, 2025), recognizing the following Geographical Indications (GIs):

  • TÉ ARGENTINO
  • MIEL DE FLORES DE ATAMISQUI DE SANTIAGO DEL ESTERO
  • ORÉGANO DE SAN CARLOS

The requests for recognition, registration, and protection of these GIs were submitted by the Non-Profit Civil Association “Consejo de la Indicación Geográfica Té Argentino,” the Non-Profit Civil Association “Consejo de la Indicación Geográfica Miel de Flores de Atamisqui de Santiago del Estero,” and “Sociedad Rural del Valle de Uco,” respectively.

The Resolutions:

  • Grant the certificate of usage rights for the recognized GIs.
  • Approve the logotype that will be used to commercialize the products the GIs cover.
  • Establish the obligation to use the term “INDICACIÓN GEOGRÁFICA PROTEGIDA” on all the products the GI covers, following Resolution 546/2011 of the Secretariat of Agriculture, Livestock, and Fisheries.
  • Establish the obligation to use the logotypes in the Resolution to benefit from the refunds provided for GI products, following Decree 1341/2016 of the Ministry of Agroindustry.

The new GIs logotypes are:

Un dibujo de una persona

Descripción generada automáticamente con confianza baja Imagen que contiene Círculo

Descripción generada automáticamente   Imagen que contiene Diagrama

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The protected GI areas include:

  1. TÉ ARGENTINO: regions in the northeast of Corrientes and Misiones (https://www.marval.com/archive/a_newsletters/PDFresolucion.pdf).
  2. MIEL DE FLORES DE ATAMISQUI DE SANTIAGO DEL ESTERO: the Departments of Figueroa, Banda, Robles, Capital, Sarmiento, San Martín, Avellaneda, Atamisqui, Loreto, Salavina, Salípica, Quebrachos, and Ojo de Agua in Santiago del Estero (https://www.marval.com/archive/a_newsletters/PDFresolucion.pdf).
  3. OREGANO DE SAN CARLOS: the Department of San Carlos, Mendoza (L_Resolución SAGYP 28_2025.pdf), notably, the first ever recognized for this product at a global level.